Date and Time
Thursday Oct 24, 2019
3:00 PM - 5:00 PM PDT
October 24, 2019 3pm
Location
Dancing Poly Farm & Food 2550 Soda Bay Rd Lakeport California
Fees/Admission
$65/Advance Reservations Required
Website
Contact Information
http://dancingpoly.com
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Description
Do you love soup in every season of the year? So do we. We'll cover soup principles such as cooking for the week, which soups freeze well and the overall technique of melding flavors for soups. But only in this class we'll explore the deep and lush flavors of fall! We can't wait to taste Butternut Squash direct from our field, Chicken & Dumplings, Curried Apple & Carrot and, of course, Chili!
Class includes a tasting of the dishes created, a take home booklet of all class information and 2 hours of fun!
Attendees are welcome to bring wine to enjoy during the class.
Advance Reservations Required. For further information email dancingpoly@gmail.com or call (707) 413-0054.