Date and Time
Saturday Apr 20, 2019
1:00 PM - 3:00 PM PDT
April 20, 2019 1pm
Location
Dancing Poly Farm & Food 2550 Soda Bay Rd Lakeport California
Fees/Admission
$65/Advance Reservations Required
Website
Contact Information
http://dancingpoly.com
Send Email
Description
Let's get at it! We will be working with an amazing Foxtail Farm heritage, organic pasture-raised pig. We will bone a shoulder and butt, grind the meat and produce both italian and breakfast sausage. What's in your sausage?
Class includes a tasting of the dishes created, a take home booklet of all class information and 2 hours of fun!
Attendees are welcome to bring wine to enjoy during the class.
Advance Reservations Required. For further information email dancingpoly@gmail.com or call (707) 413-0054.
